To celebrate pride month, we’ve put together a lovely little reading and watch list for you that highlights some of the queer culinary pioneers we idolize, and stories of LGBTQ+ food history.

Why are we sharing these? Well, 2 out of 3 of our hosts identify as members of the LGBTQ+ community, and the one who doesn’t is a strong and vocal ally. We’re here, we’re queer, and we like carbs.

How Lesbian Potlucks Nourished the LGBTQ Movement by Reina Gattuso. Read here.

Home: A Queer Cooking Series created by Michael Chernak. Watch here.

The Joy of Gay Cooking by Daniel Isengart. Read here.

Queers in the Kitchen by Sunnivie Brydum. Read here.

Building a Table for All: The Ascent of Queer Food Culture by Jeremy Allen. Read here.

Queer Soup Night. Participate and learn more here.

A 25-Year-Old Gay Landmark, Built Before the Civil War by David W. Dunlap. Read here.

Years Before Stonewall, a Chef Published the First Gay Cookbook by Anne Ewbank. Read here.

Our Hearts Were Young and Gay by Alisa Solomon. Read here.

A Complete Queer Food History Timeline by Jonathan Ned Katz. Read here.