Ep. 50: Reverse Poltergeist

This episode was recorded live at http://www.Twitch.tv/DrunkDish on May 05, 2021. Welcome to Episode 50: Reverse Poltergeist! This very special episode was recorded live on Twitch. As such, the dishes interact with the chat quite a bit. The dishes talk the history of Cinco de Mayo and get pretty pickled (especially Melissa). The featured drink…

Ep. 48: The Grassy Man on the Knoll

Welcome to Ep48. In this episode, the dishes finally talk about Betty Crocker. Melissa enlightens us with an extremely brief history of the Rum Runner cocktail, and Kate shares another recipe from Betty Crocker’s box. The featured drink this episode is the Rum Runner. This episode’s recipe was an Olive Surprise Roast. Show Music by…

Ep. 47: Sneaky Sneaky, Boozy Woozy

Welcome to Episode 47! The dishes start off by discussing their favorite Girl Scout cookies. Then, they dive into the story of Ada “Coley” Coleman, the inventor of the Hanky Panky cocktail. Aimee tells us about Toll House cookies, and Kate shares a recipe, but not from Betty Crocker’s Box (gasp). The featured drink this…

Ep. 46: Luck be a Lumper (potato)

Welcome to Ep46, where we’ve officially dealt with 365 days of pandemic bullshit! In this episode, Melissa shared a very brief history of vodka in the United States, and Aimee talks about the history of potatoes. Kates shares a recipe from Betty Crocker’s box for some party potates. The featured drink this episode is the…

Ep. 45: Violence in my mouth

Welcome to Ep45, where we talk about speakeasies, finger food, and sofas. Charlotte McGrath joins us to talk about the pre-prohibition cocktail the Last Word, and how speakeasies gave rise to finger foods. Kate shares a series of recipes from Betty Crocker’s box. The featured drink this episode is the Last Word. Follow Charlotte on…

Ep. 44: Nesslerodes, take me home

Welcome to Ep44, where we talk about chocolate. Seth and Jamal from the Thanks for Coming podcast joins us and are out of control. Melissa fills us in on the glamorous history of the chocolate martini and its Hollywood roots. Aimee covers a brief history of chocolate and its tie to Valentine’s Day. Kate tells…

Ep. 43: Saffron Toned

Welcome to Ep43, where we talk about how Brexit is affecting food all over the world. Nicki from the Nicki Needs an Adult podcast joins us! Melissa discovers your new favorite cocktail in a weird beer and champagne cocktail, Nicki fills us in on rotting soybeans, and Kate shares another recipe. The featured drink this…

Ep42: Betty Crocker’s Box

Welcome to Ep42, where we talk about this history of pizza. Melissa continues her journey into the world of Campari, Aimee gets real defensive about Lunchables, and Kate tells us about a truly disgusting pizza with an all-meat crust! The featured drink this episode is the Cardinale. Music by Andrew Huang. Don’t forget to rate…

Ep40: Medieval Lunchables (aka Christmas Pudding)

Welcome to Ep40: Medieval Lunchables (aka Christmas Pudding). Melissa fills us in with a brief history of Coquito. Aimee talks about the history of Christmas Pudding, but does not give us a definitive answer on WHAT pudding is. Kate shares an interesting recipe. The featured drink this episode is Coquito. You can find the recipe…

Episode 38: Why are white people

Welcome to Episode 38: Why are white people. In this episode, Melissa fills us in with a brief history of the Brown Derby, both the drink and the diner. Aimee tells us about the beginnings of corn and how it became every white person’s favorite vegetable. The featured drink this episode is The Brown Derby….